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A world free from hunger and malnutrition where food and agriculture contribute to improving the standard of living for all.
FAO works with governments and partners to empower some of the world’s most marginalized people and end rural poverty.
FAO helps ensure food security by developing ways of producing food that will work in the future so that millions of people do not go hungry.
Good health starts with nutrition. FAO sets global standards and works with governments and the private sector to ensure food quality and safety throughout the entire food chain.
FAO invests in education systems for rural communities and supports improved access to primary education and school meals in order to create equal opportunities for all and lifelong learning possibilities.
FAO supports gender equality in the agricultural sector in an effort to raise nutrition levels in local communities and improve agricultural productivity.
FAO works with governments to ensure that water use in agriculture is more efficient, equitable and environmentally friendly.
FAO promotes the use of renewable energy and works to ensure access to modern energy services throughout the food chain.
FAO seeks greater economic opportunities for all by investing in sustainable agricultural practices and food systems that reduce inequalities and create decent jobs.
FAO seeks to secure a future for rural communities through investments in transport, irrigation, food storage facilities and communication technologies.
FAO works with countries and partners to generate employment in rural areas, ensure access to natural resources for the most vulnerable and connect farmers to markets.
FAO works to improve urban healthcare, water quality and rethink food systems in cities and regions to help deter the negative effects of expanding urbanization.
FAO coordinates major global initiatives and projects to address food loss and waste, in collaboration with international organizations, the private sector and civil society.
FAO supports countries in responding to the threats of climate change by providing advice, data and tools for better agricultural policies and practices.
FAO, in partnership with governments and fishing communities, implements best practices in fisheries to ensure our oceans are protected for livelihoods.
FAO promotes sustainable approaches to natural resource management and supports initiatives that promote a balance between conservation and development efforts.
FAO plays a key role in peacebuilding, restoring rural livelihoods, building resilience and participatory approaches to policy-making.
FAO acts as a neutral policy-making forum and develops partnerships with all stakeholders in food and agriculture to ensure a world free from hunger.
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